Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, nilagang baka 😍 (filipino recipe). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nilagang Baka 😍 (Filipino recipe) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Nilagang Baka 😍 (Filipino recipe) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have nilagang baka 😍 (filipino recipe) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Nilagang Baka 😍 (Filipino recipe):

1. Prepare 1 kl or half beef shank and tendon, cut into serving pieces
2. Make ready 1 large onion, sliced
3. Make ready 4 cloves garlic, minced
4. Take 3 medium potatoes, quartered
5. Make ready 4 bunches pechay
6. Prepare 10 pcs Baguio beans, ends trimmed
7. Take 1 small cabbage, quartered
8. Take salt/fish sauce
9. Take 1/2 tsp peppercorns
10. Prepare 5 cups water
11. Take 2 tsp vegetable oil

Instructions to make Nilagang Baka 😍 (Filipino recipe):

1. In a large pot, heat oil and saute garlic and onion.
2. Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour).
3. Add potatoes, corn and cook until tender.
4. Add Baguio beans, pechay and cabbage and season with salt/fish sauce.
5. Serve with fish sauce, sili and calamansi

So that is going to wrap it up for this special food nilagang baka 😍 (filipino recipe) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!