Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, paneer spring roll. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paneer Spring Roll is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Paneer Spring Roll is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have paneer spring roll using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Spring Roll:

1. Take 100 gms paneer cut into cubes
2. Get 1/2 cup Spring onion
3. Prepare 1/2 Capcicum sliced
4. Make ready 1 cup Cabbage, grated
5. Make ready 3-4 Green chillies
6. Make ready 2 tsp Schezwan Chutney
7. Take As per taste Salt
8. Take 1/2 tsp Garam masala powder
9. Take As per taste Red chilli powder
10. Take 2-3 tsp green chilli sauce
11. Prepare 1 cup All-purpose flour
12. Prepare As per taste Salt
13. Get 2 tsp Oil for Deep frying as well

Steps to make Paneer Spring Roll:

1. Heat oil in a kadai. Add Paneer cube and cook for 10 seconds then add spring onion, add capcicum slice then add chopped green chillies and cook for 2 minutes.
2. After 2 minutes add 2 spoon of schezwan chutney add salt per taste, add garam masala 1/2 tsp red chilli powder according to your taste. 2-3 tsp of green chilli sauce, mix well and turn off the gas.
3. Take 300 gm all-purpose flour, salt per taste add two spoon of oil add water accordingly and make tight dough and cover for 1/2 an hour.
4. Then take a small portion of dough and with help of all-purpose flour roll and make a thin chapati as much as possible. Then place the stuffing at a side so that we can fold. Prepare a all-purpose flour mixture 1 tbsp of all-purpose flour and 3tbsp of water.
5. Now fold from both the side and apply the Maida mixture on both side and then roll the spring roll.
6. Heat oil in medium flame, serve hot with tomato ketchup.

So that’s going to wrap this up with this special food paneer spring roll recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!