Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto friendly savory crust. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Keto Friendly Savory Crust is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Keto Friendly Savory Crust is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook keto friendly savory crust using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Friendly Savory Crust:
- Get + 1 tbs almond flour
- Get Italian herb seasoning
- Get garlic powder
- Get salt
- Get black pepper
- Get unsalted butter melted and cooled
Steps to make Keto Friendly Savory Crust:
- In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
- (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
- In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.
So that’s going to wrap it up for this exceptional food keto friendly savory crust recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
