Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked french toast with cinnamon sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked French Toast with Cinnamon Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Baked French Toast with Cinnamon Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

This scrumptious make-ahead breakfast casserole is so easy to prepare, it should be illegal. You can also make the topping ahead of time. Throw together flour, brown sugar, salt, and cinnamon. You can also toss in some nutmeg, which makes it extra delicious.

To get started with this recipe, we have to prepare a few components. You can have baked french toast with cinnamon sauce using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked French Toast with Cinnamon Sauce:

1. Make ready eggs
2. Get baguette
3. Get milk
4. Take Cream
5. Prepare Vanilla
6. Make ready Butter
7. Make ready Plain flour
8. Make ready milk
9. Make ready Butter
10. Prepare Sugar
11. Get cinnamon ground

Of course another must have on your breakfast-in-bed tray is a cup of tea/coffee. Using all-American cinnamon roll dough in place of the traditional sliced French bread creates layers that have an interesting texture, spiced flavor, and feeds a crowd at the same time. I usually make a generic french toast with eggs milk salt and pepper. For this recipe I used french bread and made it exactly as printed.

Steps to make Baked French Toast with Cinnamon Sauce:

1. Slice the baguette into 1 inch slices. Beat the eggs, milk, cream and vanilla extract together. Place the slices of baguette in a greased baking dish in a single layer.
2. Pour the egg mixture over the slices of bread. Cover with cling film and leave it to soak for 2 hours or overnight in the fridge.. Dot with butter.
3. Preheat oven to 190 degrees and bake the french toast for 25 to 30 minutes till golden brown.
4. To make the cinnamon sauce, put all the ingredients other than the cinnamon powder into a sauce pan and stir continuously till it forms a thick sauce. Add the cinnamon powder at the end and serve with the baked French toast dusted with icing sugar.

I usually make a generic french toast with eggs milk salt and pepper. For this recipe I used french bread and made it exactly as printed. This Baked French Toast is flavored with cinnamon and vanilla and topped with a brown sugar crumb topping. Custard sauce: Whisk up a mixture of eggs, milk, half and half, brown sugar, vanilla, and cinnamon. Pour this mixture over the bread and let it sit in the refrigerator for a couple hours or.

So that is going to wrap this up for this exceptional food baked french toast with cinnamon sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!