Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried sausage and cabbage. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fried Sausage and Cabbage is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Fried Sausage and Cabbage is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook fried sausage and cabbage using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Sausage and Cabbage:

1. Get 2 pounds smoked sausage
2. Make ready 1/2 head green cabbage
3. Make ready 1 teaspoon kosher salt
4. Take 1 teaspoon ground black pepper
5. Prepare 2 tablespoons vegetable oil
6. Take 1/3 cup dehydrated onions
7. Take To taste red wine vinegar or vinegar hot sauce optional

Steps to make Fried Sausage and Cabbage:

1. Cut the sausage into manageable pieces.
2. Fry the sausage.
3. Thinly slice the cabbage. Add to the sausage.
4. Let it wilt stir often. Add the pepper when wilts.
5. Stir in the re-hydrated onions. Let it fry for 15 minutes getting some of the cabbage caramelized.
6. Serve after letting it rest for 15 minutes covered. You can add the red wine vinegar or vinegar hot sauce. I hope you enjoy!!

So that’s going to wrap this up with this special food fried sausage and cabbage recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!