Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, green bean casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Green Bean Casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Green Bean Casserole is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have green bean casserole using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Green Bean Casserole:

1. Make ready 2 cans French style green beans, drained
2. Prepare 1 (15 oz.) Can Cream of mushroom soup
3. Prepare 3/4 C. Milk
4. Get 1 tsp. Black pepper
5. Take 1 container French fried onions

Steps to make Green Bean Casserole:

1. Preheat oven to 350°F. Grease a rimmed baking dish and set aside.
2. In a large bowl combine drained green beans, cream of mushroom soup, milk, and pepper. Fold in 3/4 of the French onions.
3. Pour into greased baking dish and put in the oven for 30 minutes. Top with remaining French fried onions and cook another 5 minutes or until lightly browned.

So that’s going to wrap this up with this exceptional food green bean casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!