Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, thai style fried noodles. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thai style fried noodles is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Thai style fried noodles is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have thai style fried noodles using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Thai style fried noodles:

1. Take Pad Thai seasoning ingredients
2. Get 1 .fish sauce 3 tbs
3. Take 2 .palm sugar 3 tbs
4. Take 3 .tamarind 3 tbs
5. Make ready Other ingredients
6. Prepare 1 .narrow rice noodles,soaked for 5 minutes 140 g
7. Get 2 .vegetable oil (3tbs. for 1 serve) 1/4 cup
8. Get 3 .yellow bean curd tofu,diced 1/4 cup
9. Make ready 4 .garlic,chopped 1 tbs
10. Make ready 5 .shallot,chopped 2 tbs
11. Prepare 6 .sweet pickled radish,chopped 2 tbs
12. Take 7 .dried shrimp,rinsed & deep fried 15 g
13. Get 8 .egg 2
14. Get 9 .bean sprouts 1 cup
15. Prepare 10 .chives,sliced 1-inch length 1/4 cup
16. Make ready For garnishing
17. Make ready 1 .sliced lime,bean sprouts,banana blossom
18. Get 2 .roasted peanuts,roughly pounded
19. Take 3 .chives,sliced 4-inch length

Instructions to make Thai style fried noodles:

1. In a wok, heat all seasoning sauce ingredients until boiling for 2 minutes. Leave from heat.
2. In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy. Set aside.
3. Heat 3 tbs. vegetable oil in a wok. Fry yellow bean curd until crispy.
4. Add garlic,shallot,sweet pickled radish and stir until fragrant.
5. Add noodles and Pad Thai seasoning. Stir fry until dry.
6. Add(a little oil as optional) beaten egg. Swirl around and leave.
7. Add half portion of bean sprouts and chive stir well. Spoon onto a serving plate.
8. Serving recommendation: 1)Garnish with bean sprouts (remove the tails),chives,lime sliced,chillies powder,and pound roasted peanuts. 2)Banana blossom could be served.
9. Note:Tamarind juice = shelled tamarind 50 g:water 3/4cup,boil for 5 minutes,sieve.
10. Vocabulary: (chives = ใบกุยช่าย)(bean sprouts=ถั่วงอก)(banana blossom=หัวปลี)(shallot=หอมแดง)

So that’s going to wrap this up for this special food thai style fried noodles recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!