Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, pasta with easy meat sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pasta with Easy Meat Sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Pasta with Easy Meat Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook pasta with easy meat sauce using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with Easy Meat Sauce:

1. Take 1 tbsp olive oil
2. Take 1 onion (chopped)
3. Make ready 4 cloves garlic (minced)
4. Prepare 1 kg ground beef
5. Make ready 1 tbsp salt
6. Make ready 800 g tomatoes in a can
7. Make ready 400 g tomato sauce
8. Get 500 g pasta of your choice
9. Make ready Parmesan cheese (for garnish)

Steps to make Pasta with Easy Meat Sauce:

1. Add onions and garlic to heated olive oil and sauté on medium-high for 3~4 minutes until the onions are soft and translucent.
2. Add the ground beef (patted dry and down to room temp.) and salt to the pan. Crush with a wooden spatula to mix with the onion and garlic. Cook until both sides are brown (8-10 minutes).
3. Once the meat is cooked, add the tomatoes and tomato sauce and mix evenly.
4. Reduce the sauce to a simmer or until it reaches the desired consistency. Be sure to stir occasionally to avoid burning.
5. Pour sauce over some cooked pasta of your choice (preferably shorter length pasta like ravioli or lasagna).
6. Garnish with a generous sprinkle of parmesan and a sprig of fresh basil.

So that is going to wrap this up with this special food pasta with easy meat sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!