Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, egg devil(authentic bengali style). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Egg Devil(authentic bengali style) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Egg Devil(authentic bengali style) is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have egg devil(authentic bengali style) using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Egg Devil(authentic bengali style):

1. Take Egg boiled
2. Take Potato
3. Make ready Onion
4. Make ready Garlic
5. Get Jeera powder
6. Make ready Salt
7. Prepare Cornflower
8. Prepare Maida
9. Get Mutton keema(optional)
10. Make ready Oil to deep fry

Steps to make Egg Devil(authentic bengali style):

1. Boil eggs & slice half
2. Boil potato & smash
3. Fry onion gatlic & add them with potato.. add salt jeera powder
4. With half sliced egg fill other side with potato mix & make it oval shaped
5. Make a batter with egg, cornflower & maida add salt
6. Dip the egg into the batter & dip into bread crumbs
7. Deep fry into oil
8. Egg devil is ready

So that’s going to wrap this up for this exceptional food egg devil(authentic bengali style) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!