Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade korean pancake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
homemade Korean pancake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. homemade Korean pancake is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have homemade korean pancake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make homemade Korean pancake:
- Make ready 1 cup pancake flour
- Prepare 3/4 water
- Get 4 stick crabstick
- Take 1 bunch few sticks of spring onion
- Make ready 1/2 packages minced pork/chicken
- Take 1/2 onion
- Make ready 1 stick carrot
- Make ready 1 few slices of kimchi
Instructions to make homemade Korean pancake:
- mixed pancake flour with water till a gluey texture, add flour if mixture is too runny.
- Dice crab stick, spring onion, carrot and onion into small bits
- add soya sauce and pepper to the meat for flavour
- cut slices of kimchi in to small bits and add all the ingredients into the mixture
- heat up the pan and add oil/olive oil ,then put in a spoon of mixture to fry
- you could dip it in mayonnaise and chilli
So that’s going to wrap it up for this exceptional food homemade korean pancake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


