Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:

1. Prepare 1/2 pound French green beans
2. Take 4 bacon strips cut into fourths
3. Get 1 medium white onion, chopped
4. Make ready 5 garlic cloves, minced
5. Prepare 1 (14.5 oz) can petite diced tomatoes
6. Make ready 1 (10 oz) jar mushroom pieces and stems
7. Take 1 tbsp beef soup base or 3 beef bullion cubes
8. Make ready 1/2 tsp black pepper
9. Take 1 tsp dried basil leaves
10. Make ready to taste Salt

Instructions to make My French Green Beans with Bacon, Tomatoes and Mushrooms:

1. In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
2. Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
3. Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.

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