Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. My French Green Beans with Bacon, Tomatoes and Mushrooms is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:

1. Take 1/2 pound French green beans
2. Prepare 4 bacon strips cut into fourths
3. Prepare 1 medium white onion, chopped
4. Get 5 garlic cloves, minced
5. Prepare 1 (14.5 oz) can petite diced tomatoes
6. Make ready 1 (10 oz) jar mushroom pieces and stems
7. Take 1 tbsp beef soup base or 3 beef bullion cubes
8. Take 1/2 tsp black pepper
9. Prepare 1 tsp dried basil leaves
10. Get to taste Salt

Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:

1. In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
2. Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
3. Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.

So that’s going to wrap this up for this special food my french green beans with bacon, tomatoes and mushrooms recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!