Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, keto friendly cauliflower kale tots. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Keto Friendly Cauliflower Kale Tots is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Keto Friendly Cauliflower Kale Tots is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have keto friendly cauliflower kale tots using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keto Friendly Cauliflower Kale Tots:

1. Make ready kale/ chopped
2. Prepare cauliflower head
3. Get unsalted butter
4. Get Parmesan cheese grated
5. Prepare eggs beaten
6. Prepare garlic powder
7. Get salt
8. Make ready black pepper

Steps to make Keto Friendly Cauliflower Kale Tots:

1. Cut the cauliflower and grate.chop kaleheat the butter in a pan and cook about 8 mints add kale until it soften
2. Add 1/2 cup cheese, egg, garlic powder. Salt and pepper.mix them to combine, place remaining cheese on a plate, with your hands make the croquet shapes, and then roll them into remaining cheese to give them coating, place them onto baking paper and put into the fridge for about 40minutesto firm up.
3. Preheat the oven to 400 f, bake the croquets for 25 mins, turn halfway through.

So that is going to wrap it up with this exceptional food keto friendly cauliflower kale tots recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!