Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hong kong-style authentic chinese century egg & pork rice porridge. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hong Kong-Style Authentic Chinese Century Egg & Pork Rice Porridge is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Hong Kong-Style Authentic Chinese Century Egg & Pork Rice Porridge is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have hong kong-style authentic chinese century egg & pork rice porridge using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hong Kong-Style Authentic Chinese Century Egg & Pork Rice Porridge:

1. Get serving Uncooked white rice (or cooked white rice)
2. Make ready Century egg
3. Prepare Pork (offcuts)
4. Get Plain flour
5. Make ready Ginger (finely chopped)
6. Make ready Chinese chicken stock powder
7. Prepare Sesame oil
8. Make ready Spring onion (finely chopped)

Instructions to make Hong Kong-Style Authentic Chinese Century Egg & Pork Rice Porridge:

1. Chop up the century egg into small pieces as shown in the photo. Finely chop the ginger and spring onion.
2. Chop the pork offcuts into small pieces and coat them with a little flour.
3. Wash the rice and add it to a saucepan with 600 ml water. You can also use pre-cooked rice.
4. Boil the water over high heat at first and then reduce the heat to low. If the water level gets too low, you can top it up when it needs it.
5. After 10 minutes, add the pork and ginger.
6. After another 10 minutes, add the century egg and chicken stock powder and simmer for a further 2 minutes. Lastly, gently stir in the sesame oil and stop the heat.
7. Transfer the porridge to a dish and sprinkle some spring onion over the top to finish.

So that’s going to wrap this up with this exceptional food hong kong-style authentic chinese century egg & pork rice porridge recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!