Steps to Prepare Perfect Thai Coleslaw

Thai Coleslaw
Thai Coleslaw

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, thai coleslaw. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Thai Coleslaw is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Thai Coleslaw is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have thai coleslaw using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai Coleslaw:
  1. Make ready Slaw
  2. Make ready 4 cup Napa Cabbage (Chopped)
  3. Get 1 1/2 cup Carrots (Shredded)
  4. Prepare 1 cup Cilantro (Chopped)
  5. Take 2 cup Bean Sprouts
  6. Take 1/2 cup Peanuts (Chopped)
  7. Make ready Coleslaw Sauce Mixture
  8. Make ready 1/2 cup Sweet Chili Sauce
  9. Make ready 1/4 cup Rice Vinegar
  10. Get 1/4 cup Coconut Milk
  11. Take 2 clove Garlic (Minced)
  12. Make ready 3 tbsp Brown Sugar
  13. Take 1 tbsp Creamy PeanutButter
  14. Prepare 1 tsp Ginger (Fresh & Grated)
  15. Take 1 Lime (Juiced)
  16. Take 1/2 tbsp Soy Sauce
Steps to make Thai Coleslaw:
  1. In a mixing bowl mix together all the Coleslaw Sauce ingredients
  2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
  3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
  4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers

So that is going to wrap it up with this special food thai coleslaw recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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