Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mince and cabbage stew. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mince and cabbage stew is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mince and cabbage stew is something that I have loved my whole life. They are fine and they look wonderful.

Minced meat (corned beef) and cabbage stew is a delicious sauce you'll surely enjoy, see recipe here. If you haven't done this yet, mince the beef or chicken or in a grind in a blender. Slice the cabbage to tiny strips, wash thoroughly with running water and strain in a sieve. Ugali is popular in Kenya and some African country, but has different names, you could substitute Ugali for Semolina it works best as well if you can find.

To begin with this recipe, we must prepare a few components. You can cook mince and cabbage stew using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mince and cabbage stew:

1. Get 500 grams good quality beef mince (can use a mix of beef and pork mince as well)
2. Prepare 1 onion
3. Make ready 2 carrots
4. Take 1 tbsp flour
5. Make ready 150 ml water
6. Take 1 Savoy cabbage
7. Get Fresh dill (big handful)
8. Make ready Salt and pepper
9. Make ready Baby / new potatoes
10. Prepare Sour cream (optional)
11. Prepare Butter (optional)

Savoury mince recipes are quite easy and adaptable. Add the chopped cabbage and let it cook for another minute. Thrifty lean mince makes a great base for a hearty family casserole - serve this one-pot with seasonal greens, from BBC Good Food. Once cooked, remove the bay leaf, stir through the chopped parsley and serve with cabbage.

Instructions to make Mince and cabbage stew:

1. Shred the cabbage.
2. Brown the diced onion and mince, add shredded carrots. Season with plenty of salt and pepper. Add the tablespoon of flour to the mix.
3. Add the shredded cabbage and hot water. Leave to cook on a low to medium heat for 20-30 minutes.
4. Season with plenty of fresh dill. Serve with new potatoes and a good dollop of sour cream.

Thrifty lean mince makes a great base for a hearty family casserole - serve this one-pot with seasonal greens, from BBC Good Food. Once cooked, remove the bay leaf, stir through the chopped parsley and serve with cabbage. Combine cabbage, tomatoes, onion, Britican Galley Italian Blend ( buy here! ), salt, and black pepper in a large pot over low heat. Bring cabbage mixture to a simmer and then mix the ground beef mince into the pot. Cover and cook until cabbage is tender and ground beef is cooked through.

So that’s going to wrap this up with this exceptional food mince and cabbage stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!