Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, low carb cream cheese waffle. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Low Carb Cream Cheese waffle is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Low Carb Cream Cheese waffle is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook low carb cream cheese waffle using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Low Carb Cream Cheese waffle:

1. Take 4 oz cream cheese softened
2. Prepare 2 tsp splenda
3. Get 1 tsp baking powder
4. Take 1 tsp Sugar free vanilla or caramel syrup
5. Take 1/4 tsp ground cinnamon
6. Get 1 cup liquid egg product or 4 large eggs

Steps to make Low Carb Cream Cheese waffle:

1. Preheat waffle iron.
2. Mix all waffle ingredients with a mixer until thoroughly blended.
3. When waffle iron shows ready add butter to waffle iron or spray with nonstick spray.
4. Add 1/4 cup of batter to waffle iron and cook until golden brown.
5. Serve with butter and sugar free syrup. This batter can also be used to make pancakes.
6. Enjoy!

So that is going to wrap it up with this exceptional food low carb cream cheese waffle recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!