Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Rolls is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vegetable Rolls is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetable rolls using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Rolls:

1. Get Potato. 2 boiled and mashed
2. Get Carrot 2 grated
3. Take Grated cabbage 1/2 katori Boiled peas 1 tbsp
4. Take 50 gms Paneer Spring onion 1 chopped fine
5. Get Coriander chopped
6. Take Green chillies chopped
7. Take Red chilli pdr 1 tsp. Chaat masaala 1 tsp
8. Get 1 tsp Roasted jeera pdr
9. Prepare 2 slices bread. Cornflour 2 tbsp
10. Get to taste Salt
11. Prepare Oil to fry rolls

Steps to make Vegetable Rolls:

1. Mix all the ingredients well.
2. Make a stiff dough.
3. Divide into equal size of small balls.
4. Roll them and dip them in cornflour mixed in 4 tbsp of water.
5. Fry them three or four at a time in a 'high hot'oil.
6. Serve and eat crispy and healthy veg roll.

So that’s going to wrap this up for this exceptional food vegetable rolls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!