Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef bulgogi (불고기). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Bulgogi (불고기) is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Beef Bulgogi (불고기) is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have beef bulgogi (불고기) using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Bulgogi (불고기):

1. Take Marinade
2. Make ready 6 tbsp Japanese or Korean soy sauce
3. Get 2 tbsp mirin
4. Make ready 2 tbsp sugar (optional)
5. Get 1/2 Korean nashi pear or 1 small red apple
6. Get 1/2 onion (about 80 g)
7. Take 3 garlic cloves
8. Make ready 1/4 tsp freshly ground black pepper
9. Take 1 tbsp sesame oil
10. Take Main
11. Make ready 1 kg beef, sliced into thin (approx. 3 mm) slices
12. Prepare 1 onion, sliced
13. Take 1 tbsp toasted sesame seeds
14. Get 1 tbsp sesame oil
15. Take 1 tbsp vegetable oil
16. Get 1 carrot, julienned (optional)
17. Make ready 2 stalks chopped scallions (optional)

Instructions to make Beef Bulgogi (불고기):

1. Combine all marinade ingredients except the sesame oil in a blender. Puree until smooth. Pour marinade over beef and add sesame oil. Mix thoroughly, and let marinate for 4 hours at room temperature or overnight in the refrigerator.
2. Set a skillet on medium high heat with both the vegetable and sesame oil until hot but not smoking. Fry the meat and vegetables for 3–5 minutes or until cooked to desired level of doneness. Toss in sesame seeds and give a quick stir.
3. Serve with steamed rice and Korean side dishes (e.g. kimchi).

So that’s going to wrap this up for this special food beef bulgogi (불고기) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!