Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet and sour cabbage soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sweet and Sour Cabbage Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Sweet and Sour Cabbage Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have sweet and sour cabbage soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet and Sour Cabbage Soup:

1. Make ready 2-1/2 pound purple cabbage
2. Prepare 2 tablespoons salt
3. Take 1 cup sweet and sour plum duck sauce
4. Make ready 1 quart water
5. Prepare 1 pint chicken stock
6. Make ready 1/2 cup butter
7. Get 1/4 cup water
8. Get 1 tablespoon cornstarch
9. Get To taste red wine vinegar or hot vinegar sauce optional

Instructions to make Sweet and Sour Cabbage Soup:

1. Boil the chicken broth and water add half the salt and all the butter.
2. Chop the cabbage and add to the boiling liquids. Cover and boil for 20-25
3. Measure the sweet and sour sauce.
4. Add to the cabbage stir in well. Boil 10 minutes.
5. Mix the cornstarch and broth. Add to the cabbage and stir till thickened just a bit. Add vinegar to your bowl if you like. Serve. I hope you enjoy!

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