Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, salmon avocado don rice bowl. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salmon Avocado Don Rice Bowl is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Salmon Avocado Don Rice Bowl is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook salmon avocado don rice bowl using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Avocado Don Rice Bowl:
- Make ready 400 g (14.10 oz) Fresh salmon fillet
- Make ready 2 Avocados
- Get 600 g (21.16 oz) Cooked rice
- Make ready 2 tbsp Hontsuyu
- Prepare 1 tbsp Sesame oil
- Prepare 1 tsp Wasabi paste
- Make ready to taste Roasted sesame seeds
Instructions to make Salmon Avocado Don Rice Bowl:
- Chop or slice salmon & avocado into bite size pieces. Use very fresh salmon as used for sushi. If you don't like uncooked fish, lightly cooked salmon will be ok too.
- Put salmon & avocado on cooked rice.
- Hontsuyu is the soup base which is a mixture of soy sauce, sugar, fish & seaweed broth. You can get it at Amazon or International Markets like Jungle Jim's in Ohio.
- Mix hontsuxu, sesame oil and wasabi well in a bowl. Pour this sauce over salmon & avocado.
- Sprinkle roasted sesame seeds on top.
- Richer!! → Soak salmon & avocado in sauce mixture and keep it in the refrigerator at least 30 mins. Next day the taste becomes even richer!
- It also goes well as a salad topping or enjoy it with crackers.
So that’s going to wrap it up with this exceptional food salmon avocado don rice bowl recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


