Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, brad's panko tempura fried rockfish. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Brad's panko tempura fried rockfish is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Brad's panko tempura fried rockfish is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have brad's panko tempura fried rockfish using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Brad's panko tempura fried rockfish:

1. Prepare 5 wild, fresh rockfish fillets
2. Make ready 1 cup flour
3. Make ready 1 cup rice flour
4. Get 1 cup ice cold water
5. Take 1 tsp salt
6. Get 1 tsp garlic powder
7. Get 1 tsp Chinese 5 spice
8. Take 1 tsp ginger
9. Take 2 cups panko bread crumbs
10. Take Dipping sauces
11. Make ready Szechuan peanut sauce
12. Prepare Oyster sauce
13. Prepare Hoisin sauce
14. Prepare Siracha sauce

Steps to make Brad's panko tempura fried rockfish:

1. Wash and make sure there are no bones in the rockfish fillets.
2. Place flour in a LG shallow dish.
3. In another shallow dish combine; rice flour, water, and seasonings.
4. Add panko to a third dish.
5. In a lg frying pan, add oil to 1/4 inch deep. Heat on medium high heat until oil is ready to fry.
6. Dredge fish in flour, then tempura, then panko. Fry until golden brown on both sides. Adjust heat according.
7. Drain on paper towels when done.
8. I served over herbed white rice. With each of the dipping sauces. Enjoy.

So that is going to wrap this up for this exceptional food brad's panko tempura fried rockfish recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!