Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy & delicious mexican chili con carne. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy & Delicious Mexican Chili con Carne is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy & Delicious Mexican Chili con Carne is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy & delicious mexican chili con carne using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy & Delicious Mexican Chili con Carne:

1. Make ready Ground meat
2. Take Kidney beans (boiled). Soy beans are also OK.
3. Take half of each Onion and Carrrot
4. Take piece Garlic
5. Get tin Boiled tomato
6. Prepare ★ Chili seasoning mix (it's usually a little spicy)
7. Get each ★ Ketchup, Japanese Worcestershire-style sauce, soy sauce
8. Take ★ Sugar
9. Take Seasonings to use in lieu of chili seasoning mix
10. Make ready ▽ Consommé granules
11. Take ▽ Ketchup, worcestershire sauce, soy sauce
12. Take ▽ Sugar
13. Get ▽ Chili powder (adjust to your preferred level of spiciness)
14. Take Bay leaf

Instructions to make Easy & Delicious Mexican Chili con Carne:

1. These are the kidney beans and chili mix that I use (gives it a more genuine flavor but it's a little spicy). Finely chop the garlic and vegetables.
2. Fry the garlic, onion, and carrots together until the onion becomes transparent.
3. Add the ground meat and fry until the oil in it starts to come out. Add the kidney beans, tomatoes and bay leaves.
4. Once all the ingredients have been added in, add in the water from the canned tomatoes plus the ★ seasonings. Cook all of the liquid off and adjust the flavor to your liking.
5. Note: For those who don't have chili seasoning mix, add in the ▽ seasonings and boil. Check the flavors and adjust the saltiness as necessary.
6. It's all done! Goes well with rice or drinks.
7. Wrap in a tortilla for a more Mexican feel. Try making them yourself.
8. I referred tofor how to make tortillas at home! - - https://cookpad.com/us/recipes/152918-soft-shells-as-tortillas-or-pita-bread

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