Easiest Way to Make Homemade My Favorite Fall Salad with Maple Dijon Vinaigrette

My Favorite Fall Salad with Maple Dijon Vinaigrette
My Favorite Fall Salad with Maple Dijon Vinaigrette

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, my favorite fall salad with maple dijon vinaigrette. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Favorite Fall Salad with Maple Dijon Vinaigrette is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. My Favorite Fall Salad with Maple Dijon Vinaigrette is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my favorite fall salad with maple dijon vinaigrette using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Take Salad Ingredients :
  2. Get 1 1/2 cup romaine lettuce (or lettuce of choice)
  3. Get 1/2 cup thinly sliced red cabbage
  4. Prepare 1 small carrot, peeled and shredded
  5. Prepare 1 grilled chicken breast, sliced
  6. Take 1/2 cup roasted butternut squash (or roasted sweet potato)
  7. Make ready 1 tbsp. dried cranberries
  8. Make ready 1 tbsp. pumpkin seeds
  9. Prepare 2 tbsp. roughly chopped pecans (or walnuts)
  10. Get Maple Dijon Vinaigrette Ingredients :
  11. Make ready 2 tbsp. extra virgin olive oil
  12. Make ready 1 tbsp. apple cider vinegar
  13. Prepare 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
  14. Make ready 1 1/2 tsp. dijon mustard
  15. Get to taste salt and pepper
Steps to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
  2. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
  3. For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like.
  4. Top your salad with desired amount of dressing and enjoy!

So that is going to wrap it up with this special food my favorite fall salad with maple dijon vinaigrette recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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