Recipe of Quick Scalloped potatoes

Scalloped potatoes
Scalloped potatoes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, scalloped potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Scalloped potatoes is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Scalloped potatoes is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have scalloped potatoes using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Scalloped potatoes:
  1. Get 5 medium potatoes thinly sliced
  2. Make ready 1/2 cup bacon chopped
  3. Get 3 tbsp butter
  4. Make ready 1/2 onion, chopped
  5. Get 3 garlic cloves
  6. Prepare 1 cup heavy cream
  7. Make ready 2 tsp salt
  8. Prepare 1 tsp ground black pepper
  9. Take 1/3 cup parmesan cheese
  10. Take 1/3 cup sharp cheddar cheese
Steps to make Scalloped potatoes:
  1. Use a mandolin to thinley slice the potatoes, and put them in cold water until ready to use.
  2. In a medium pot melt butter, then add bacon.
  3. Add onions and garlic, cook for 5 minutes or tell onions are translucent.
  4. Add heavy cream, salt, pepper and wisk on low tell sauce becomes thick and boiling.
  5. Reduce heat and add the cheese.
  6. Put potatoes in a lightly greased casserole dish
  7. Pour sauce over potatoes, bake for an hour at 350° uncovered.

So that is going to wrap it up for this special food scalloped potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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