Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, indian mackerel with green chili. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Indian Mackerel with Green Chili is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Indian Mackerel with Green Chili is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have indian mackerel with green chili using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Indian Mackerel with Green Chili:

1. Prepare 2 piece indian mackerel
2. Get 6 green chili
3. Get 3 clove onion
4. Prepare 3 clove garlic
5. Prepare 3 bay leaf
6. Prepare 1/2 tsp salt
7. Take 1 tbsp soy sauce
8. Prepare 3 tbsp vegetable oil
9. Take 5 tbsp water
10. Prepare 1 packages seasoning flour mix
11. Get 200 ml vegetable oil

Steps to make Indian Mackerel with Green Chili:

1. preheat oil and deep fry indian mackerel after battered with flour. set aside.
2. slice onion, garlic, green and chili.
3. preheat oil and add garlic, then onion and green chili.
4. add bay leaf, soy sauce and salt, mix.
5. put fish on a plate and drop the chili mix on it.

So that is going to wrap it up with this exceptional food indian mackerel with green chili recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!