Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, scalloped potatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Scalloped potatoes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Scalloped potatoes is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook scalloped potatoes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped potatoes:

1. Prepare 5 medium potatoes thinly sliced
2. Take 1/2 cup bacon chopped
3. Prepare 3 tbsp butter
4. Prepare 1/2 onion, chopped
5. Prepare 3 garlic cloves
6. Get 1 cup heavy cream
7. Prepare 2 tsp salt
8. Prepare 1 tsp ground black pepper
9. Take 1/3 cup parmesan cheese
10. Take 1/3 cup sharp cheddar cheese

Instructions to make Scalloped potatoes:

1. Use a mandolin to thinley slice the potatoes, and put them in cold water until ready to use.
2. In a medium pot melt butter, then add bacon.
3. Add onions and garlic, cook for 5 minutes or tell onions are translucent.
4. Add heavy cream, salt, pepper and wisk on low tell sauce becomes thick and boiling.
5. Reduce heat and add the cheese.
6. Put potatoes in a lightly greased casserole dish
7. Pour sauce over potatoes, bake for an hour at 350° uncovered.

So that is going to wrap it up with this special food scalloped potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!