Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, homemade albondigas. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Homemade Albondigas is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Homemade Albondigas is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade albondigas using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Albondigas:
- Prepare 1/4 small onion
- Get 2 clove garlick
- Prepare 2 tbsp olive oil
- Make ready 1 pepper
- Take 1 salt
- Take 1 rosemary
- Make ready 1 oregano
- Prepare 125 grams minced meat
Instructions to make Homemade Albondigas:
- make 5 or 6 small meat balls
- Add the oil to the frypan
- Cut onion and garlick in small pieces and add them to the frypan when the oil is hot
- Add the salt, the pepper ,the rosemary, and the oregano to the meatballs
- Fry meatballs when the onion starts looking golden
- Fry them for 4 or 5 minuts at mediumhigh power
- Add the pasta sauce and let it reduce a bit for a couple minuts
- to be served hot. Enjoy it :-)
So that’s going to wrap it up for this special food homemade albondigas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


