Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chinese spring roll recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese Spring Roll Recipe is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chinese Spring Roll Recipe is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chinese spring roll recipe using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese Spring Roll Recipe:

1. Prepare 125 g carrots
2. Prepare 100 g peas
3. Get 125 g capsicum
4. Take 125 g cabbage
5. Take 2 tbsp soya souce
6. Take 2 tbsp red chilli souce
7. Make ready 1 tbs salt
8. Take 2 tbsp oil
9. Take 1 tbs black pepper
10. Take 2 tbs white vinegar
11. Make ready 1 boiled potato

Steps to make Chinese Spring Roll Recipe:

1. Take a pan, add 2 tbsp oil and all the vegetables and cook for 5 mints on high flame.. after that cook on very slow flame for 10 mints covering the pan
2. Add a big size boiled and mashed potato..take some all purpose flour and water and make a smooth paste.. take roll pati and add Vegetables mixture and make a roll
3. All rolls are ready now take a pan and some oil to fry… fry on low to medium flame
4. Our rolls are ready

So that’s going to wrap this up for this exceptional food chinese spring roll recipe recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!