Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, palak paneer. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Palak Paneer is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Palak Paneer is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook palak paneer using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Palak Paneer:
- Make ready 100 gm Spinach
- Make ready 50 gms Paneer
- Make ready 2 Tomato 1 green chilli
- Take Onion1
- Make ready Bhuna jeera1tsp
- Prepare Coriander pdr1tsp
- Get Garlic cloves 2
- Make ready Ginger 1 "
- Make ready 2 Elaichis
- Make ready 1/2 tsp Salt
- Prepare 1/2 tsp Sugar
- Make ready Dry roasted muskmelon seeds
Steps to make Palak Paneer:
- Clean paalak and boil it without a lid in 1 cup of water then blend also.
- Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
- Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
- Grind the onion content in mixer.
- Boil tomato and make puree
- Now heat a wok and add onion mixture. Saute it.
- Add tomato puree.Give a good boil stirring it well for 5 min.
- Add ground palak and cook well.
- Now add paneer cubes. Add salt and sugar.
- Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
- Serve and have it too.
- It really tastes well.
So that is going to wrap it up for this special food palak paneer recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


