Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, palak paneer. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Palak Paneer is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Palak Paneer is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook palak paneer using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Palak Paneer:

1. Prepare 100 gm Spinach
2. Take 50 gms Paneer
3. Take 2 Tomato 1 green chilli
4. Take Onion1
5. Make ready Bhuna jeera1tsp
6. Take Coriander pdr1tsp
7. Take Garlic cloves 2
8. Take Ginger 1 "
9. Take 2 Elaichis
10. Get 1/2 tsp Salt
11. Make ready 1/2 tsp Sugar
12. Take Dry roasted muskmelon seeds

Steps to make Palak Paneer:

1. Clean paalak and boil it without a lid in 1 cup of water then blend also.
2. Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
3. Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
4. Grind the onion content in mixer.
5. Boil tomato and make puree
6. Now heat a wok and add onion mixture. Saute it.
7. Add tomato puree.Give a good boil stirring it well for 5 min.
8. Add ground palak and cook well.
9. Now add paneer cubes. Add salt and sugar.
10. Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
11. Serve and have it too.
12. It really tastes well.

So that’s going to wrap this up for this exceptional food palak paneer recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!