Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, palak paneer. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Palak Paneer is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Palak Paneer is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have palak paneer using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Palak Paneer:

1. Get Spinach
2. Take Paneer
3. Get Tomato 1 green chilli
4. Get Onion1
5. Make ready Bhuna jeera1tsp
6. Make ready Coriander pdr1tsp
7. Make ready Garlic cloves 2
8. Prepare Ginger 1 "
9. Get Elaichis
10. Take Salt
11. Get Sugar
12. Prepare Dry roasted muskmelon seeds

Instructions to make Palak Paneer:

1. Clean paalak and boil it without a lid in 1 cup of water then blend also.
2. Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
3. Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
4. Grind the onion content in mixer.
5. Boil tomato and make puree
6. Now heat a wok and add onion mixture. Saute it.
7. Add tomato puree.Give a good boil stirring it well for 5 min.
8. Add ground palak and cook well.
9. Now add paneer cubes. Add salt and sugar.
10. Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
11. Serve and have it too.
12. It really tastes well.

So that’s going to wrap this up for this special food palak paneer recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!