Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, detox kadha. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Detox Kadha is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Detox Kadha is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook detox kadha using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Detox Kadha:
- Prepare 4 cups water
- Get 3-4 cardamoms or elaichi
- Prepare 4 cloves
- Take 10 Sabut Kali Mirch/black pepper corn
- Take 1 Tej Pata/bay leaf(optional)
- Get 1 tsp grated Jaifal/nutmeg(optional)
- Get 2 tsp grated ginger
- Make ready 2-3 tsp lemon juice
- Make ready 1 tsp honey
Steps to make Detox Kadha:
- First in a pan take 4 cups water and then bring it to a boil.
- Now in a musal / plate take elachi, laung,black pepper and crush it.
1. Add all that to the boiling water - Bring the water to the boil and let the color of masala infuse in water.
- Now to that add 1 tsp of grated Jaifal.
- Add a Tej Pata.
- Now add 2 tsp of grated ginger.
- Cook it on medium flame until the water reduces to its half.
- Seive the kadha to the glasses.
- Now add lemon juice and honey in kadha.
- The immunity boosting healthy kadha is ready……..
So that’s going to wrap it up with this special food detox kadha recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


