Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slow cooker spicy fruit and nut chicken pilaf. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Spicy Fruit and Nut Chicken Pilaf is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Spicy Fruit and Nut Chicken Pilaf is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook slow cooker spicy fruit and nut chicken pilaf using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Spicy Fruit and Nut Chicken Pilaf:

1. Take 8 skinless chicken thighs
2. Get 1 onion, red or white, thinly sliced
3. Take 2 tbsp oil, olive or vegetable
4. Make ready 1 tsp turmeric
5. Get 350 grams long grain rice (I use easy-cook)
6. Make ready 100 grams sultanas or raisins
7. Take 1 liter chicken stock, from cube is fine
8. Get to taste salt & pepper
9. Prepare 100 grams macademia or cashew nuts or almonds

Steps to make Slow Cooker Spicy Fruit and Nut Chicken Pilaf:

1. Heat oil in frying pan, add onion and fry, without colouring, until soft, drain and place in slow cooker.
2. Place rice, sultanas, turmeric and stock in slow cooker, stir gently.
3. Fry chicken in frying pan until sealed and lightly coloured, add to slow cooker. You can use boneless thighs if you prefer.
4. Cook on low for 3-4 hours, high for 1 1/2 - 2 hours. Add more stock if required during cooking, check chicken is cooked through. Check rice is cooked too.
5. Dry-fry the nuts in a frying pan until golden.
6. Check seasoning of chicken, add salt & pepper to taste. Remove chicken, gently fork through rice to fluff up.
7. Place rice on plate, put chicken on top, and sprinkle nuts over. You can stir nuts into rice at step 6 if you like.
8. You can substitute pine nuts

So that’s going to wrap it up with this exceptional food slow cooker spicy fruit and nut chicken pilaf recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!