Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, stir fry yam leaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stir Fry Yam Leaf is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Stir Fry Yam Leaf is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have stir fry yam leaf using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir Fry Yam Leaf:
- Take 350 grams yam leaf (sweet potato leaf/cassava leaf)
- Take 1 tbsp oil
- Prepare 2 tbsp dice garlic
- Take 2 tbsp dice shalot
- Prepare simple chili paste
- Prepare 4 fresh chili
- Make ready 1 tsp garlic
- Make ready 1 tsp shallot
- Prepare 1/2 tsp ginger
- Get chili soy sause
- Prepare 1 tbsp simple chili paste more or less depending on how spicy you like
- Get 2 tbsp light soy sauce
- Make ready 2 tbsp water
Steps to make Stir Fry Yam Leaf:
- MAKE SIMPLE CHILI PASTE
- put all ingredient and pound it till smooth set aside
- STIR FRY VEGETABLE
- with oil saute garlic and shallot till fragrant then add vegetable cover lid in low heat for 1 minute
- then uncovered lid add spicy soy sauce and mix well simmer for another 2 minute off heat and serve
- serving optional put it on bowl then turn over on plate and serve
So that is going to wrap it up for this exceptional food stir fry yam leaf recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


