Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, peanut butter and banana overnight oats (vegan and gluten-free). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have peanut butter and banana overnight oats (vegan and gluten-free) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):

1. Get 1 Banana Large (about 1/2 Cup)
2. Prepare 1/4 cup Creamy Peanut Butter
3. Make ready 1 cup gluten-free rolled oats
4. Get 1 cup unsweetened almond milk
5. Take 1 tbsp chia seeds (optional)
6. Get 1/2 tsp vanilla extract
7. Get 1/2 tsp ground cinnamon
8. Make ready 1 tsp light agave or honey (You may use more if you like sweeter oatmeal.)
9. Take Optional Toppings
10. Take 1 Sliced Bananas
11. Get 1 Dark chocolate shavings or chips
12. Make ready 1 Coconut shavings

Instructions to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):

1. In a medium bowl, mash your banana with a fork.
2. Add the remaining ingredients to the bowl and mix until well combined.
3. Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
4. When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!

So that’s going to wrap it up with this exceptional food peanut butter and banana overnight oats (vegan and gluten-free) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!