Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, how to make rice in a frying pan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

How to Make Rice in a Frying Pan is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. How to Make Rice in a Frying Pan is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have how to make rice in a frying pan using 2 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make How to Make Rice in a Frying Pan:

1. Get 1 White rice
2. Prepare 1 Water

Instructions to make How to Make Rice in a Frying Pan:

1. Wash and soak the rice as usual and then add it to a frying pan. Pour about 5mm-1cm of water over the rice. Cover with a lid and turn the heat to high. Once it comes to a boil, lower the heat and let it simmer for 5 minutes.
2. Here's how it looks after 5 minutes. Once the rice has become plump, turn the heat to high until the frying pan begins to sizzle. Stop the heat and let it steam for 10 minutes.
3. Stir it up to evaporate the remaining liquid and enjoy.
4. By the way, it doesn't retain heat very well, so pack it into a container with the steam while still hot. Once it has cooled, store in the freezer.
5. Related recipes: Boiled Egg in Half a Cup of Water, How to Boil Spinach
6. By the way, you can make a very nice poached egg if you cover an egg with plastic wrap and add to the pot as the rice is steaming for 10 minutes. Please try it out if you want!

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