Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, one -pot lamb liver, onions and potatoes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

One -Pot Lamb Liver, Onions and Potatoes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. One -Pot Lamb Liver, Onions and Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have one -pot lamb liver, onions and potatoes using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make One -Pot Lamb Liver, Onions and Potatoes:

1. Get 500 grams Lamb Liver
2. Make ready 2 Large Onions
3. Prepare 500 grams Potatoes
4. Get 1 teaspoon Minced Garlic
5. Prepare 1 Stock Cube (Lamb or Vegetable)
6. Make ready 1 Cup Water
7. Prepare 2 Tablespoons Cooking Oil
8. Get to taste Black Pepper

Instructions to make One -Pot Lamb Liver, Onions and Potatoes:

1. Slice onions and put in a large pot. Add cooking oil and fry, stirring, until golden.
2. While Onions are browning, cut Liver into fork- sized pieces and add to pot when onions are golden, and stir well.
3. Cut washed, but not peeled, potatoes into mini cubes about 0.5 cm, but not smaller or they will mush. Add to pot with the water and stir well
4. Crumble in the stock cube, add the Garlic and then Black Pepper to taste. Stir well.
5. Cook for about 10 - 15 minutes, until potatoes are cooked, by which time the meat should be tender. Enjoy!! If you try it, remember to take a photo to share on Cook Pad!!

So that’s going to wrap this up with this exceptional food one -pot lamb liver, onions and potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!