Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot italian sausages with peppers and onions. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crockpot Italian Sausages with Peppers and Onions is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Crockpot Italian Sausages with Peppers and Onions is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook crockpot italian sausages with peppers and onions using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Italian Sausages with Peppers and Onions:

1. Get 1 large pack hot or sweet Italian sausages
2. Take 2 green peppers, sliced
3. Make ready 2 onions, sliced
4. Prepare 15 cloves garlic, minced
5. Get 1/2 teaspoon Italian seasoning
6. Take 1/8 teaspoon fennel seeds
7. Get 1-24 ounce bottle of your favorite pasta sauce
8. Make ready Dash black pepper

Instructions to make Crockpot Italian Sausages with Peppers and Onions:

1. Boil your sausages in a large pot for 45 minutes…..
2. Drain water from sausages…..I let mine get a little bit browned in the pan after draining the water…..
3. Add to crockpot : drained sausages, green peppers, onions, garlic, Italian seasoning, fennel seeds and pasta sauce, stir until sausages are fully coated…..
4. Cover and cook on Low for 6 hours… Stirring occasionally……
5. Serve on hot dog buns or hoagie rolls and enjoy 😉!!!

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