Step-by-Step Guide to Prepare Quick Beef & Beer Casserole

Beef & Beer Casserole
Beef & Beer Casserole

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, beef & beer casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beef & Beer Casserole is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Beef & Beer Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook beef & beer casserole using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef & Beer Casserole:
  1. Get Gravy beef, 3cm cubes
  2. Get Leek, washed- halved lengthways and sliced
  3. Make ready garlic, minced
  4. Get Rashers bacon, sliced
  5. Take Mushrooms, sliced
  6. Prepare Plain flour
  7. Make ready washed potatoes, large cubes
  8. Make ready Dried bay leaves
  9. Take Beef stock
  10. Make ready Sprigs thyme
  11. Make ready Lager beer
Instructions to make Beef & Beer Casserole:
  1. Preheat oven to 180*C.
  2. Prep beef, set aside. Prep bacon, garlic leek and mushrooms- set aside.
  3. Fry beef in batches until you get some good colour and set aside.
  4. Add a little more oil and fry leek, bacon, mushrooms and garlic for around 5 minutes or until onion has softened.
  5. Return the beef to pan with flour. Cook for 1 minute and add potatoes, thyme and bay leaves.
  6. Stir in beer and stock, pour into a large casserole dish- cover and bake for 2 hours.
  7. Remove thyme and bay leaves, serve with crusty bread.
  8. Yum! This was so nice! Foodie Josh Collins made a good point to use stout instead of lager. Very true, does give a beautiful rich flavour. You guys must try this one, enjoy!

So that is going to wrap it up for this exceptional food beef & beer casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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