Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mushroom tempura. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mushroom Tempura is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mushroom Tempura is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have mushroom tempura using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Tempura:
- Prepare 30 oyster mushroom
- Make ready 1 tbsp toasted sesame seeds
- Make ready CHILLED TEMPURA BATTER
- Get 1 cup flour
- Take 1 cup water
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp sugar
- Take 1 tsp baking powder
- Take 3 tbsp oil
- Take SPICY SWEET SAUCE FOR DIPPING
- Take 1 tbsp heinz tomato sauce
- Get 1 tbsp heinz chili sauce
- Make ready 1 tsp light soy sauce
- Take 1/2 tsp corn flour
- Get 2 tbsp water
- Prepare 1 tbsp peri peri sauce for extra spicyness
- Prepare 1 tbsp brown sugar
Instructions to make Mushroom Tempura:
- MAKE TEMPURA BATTER
- mix all ingredient and chill for 15 minute
- DEEP FRY
- put oyster mushroom on tempura batter and deep fry till lightly brown and crispy in 1 to 2 minute
- QUICK TOASTED SESAME SEEDS AND SET ASIDE
- MAKE SAUCE
- put all ingredient into pan and bring to a boil then off heat and serve top toasted sesame seeds
So that’s going to wrap it up for this exceptional food mushroom tempura recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
