Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pork tenderloin with bacon and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pork Tenderloin with Bacon and Cheese is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Pork Tenderloin with Bacon and Cheese is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pork tenderloin with bacon and cheese using 14 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Pork Tenderloin with Bacon and Cheese:

1. Take 1 whole pork tenderloin, trimmed of any silver skin
2. Make ready 6 slices thin bacon
3. Get 1 cup fresh grated romano cheese
4. Prepare 1 teaspoon sriracha seasoning salt blend
5. Get to taste pepper
6. Take 1/4 teaspoon italian seasoning
7. Get 2 large egg
8. Prepare 1/2 tablespoons olive oil, I used chili infused
9. Get 1/2 tablesppon butter
10. Make ready 1 tablespoon fresh lemon juice
11. Make ready 1 1/2 cups shredded sharp cheddar cheese
12. Prepare For Garnish
13. Make ready 2 tablespoons fresh chopped basil
14. Get 2 green onions sliced

Instructions to make Pork Tenderloin with Bacon and Cheese:

1. Preheat the oven to 450. Line a baking pan with foil and spray with non stick spray
2. Cut pork into 1 inch slices and flatten to about 1/4 inch thickness
4. Cook bacon on a large skillet until crisp. Drain on paper towels and set aside for later. Reserve pan and drippings bacon was cooked in
5. In a bowl whisk eggs and lemon until blended
6. On a plate combine romano cheese, sriracha, italian seasoning and pepper to taste
7. Dip each pork slice first in egg
8. Then coat with romano cheese mixture
9. Heat oil and butter in the skillet bacon was cooked in until hot and cook each coated pork slice until golden removing to foil lined pan as soon as golden
11. Top each slice with some cheddar cheese, divide bacon, crumbled on top
12. Place in the hot oven just to melt cheese about 2 to 4 minutes. Don't overcook for juicy pork. Plate or place on platter garnished with basil and green onions

So that is going to wrap it up with this special food pork tenderloin with bacon and cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!