Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, super easy bacon & brown sugar braised kimchi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Super Easy Bacon & Brown Sugar Braised Kimchi is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Super Easy Bacon & Brown Sugar Braised Kimchi is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook super easy bacon & brown sugar braised kimchi using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Super Easy Bacon & Brown Sugar Braised Kimchi:

1. Take 3 cups ripe kimchi without juice (you don't have to squeeze it or strain it or anything, though)
2. Take 8-10 slices bacon cut into 1/2-inch pieces
3. Make ready 2-3 Tablespoons brown sugar, depending on how sweet you like your food

Steps to make Super Easy Bacon & Brown Sugar Braised Kimchi:

1. Throw everything into a small pot or saucepan.
2. Bring to a boil, covered, over medium high heat. Let boil for about 1 minute and give everything a good stir to make sure all the ingredients are evenly distributed.
3. Turn heat back down to just under medium low and simmer covered for another 20 to 30 minutes, depending on how cooked you like your cabbage.
4. That's it! Enjoy. :)

So that is going to wrap this up for this special food super easy bacon & brown sugar braised kimchi recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!