Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, potato tuks. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Potato tuks is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Potato tuks is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have potato tuks using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato tuks:

1. Make ready 15 baby potatoes
2. Get 1/2 tsp Salt (add for boiling)
3. Prepare 2 cups Water
4. Take As required Oil (for frying)
5. Make ready To taste salt
6. Take 1 tsp dry mango powder
7. Take 1 tsp red chilli powder
8. Prepare 1 tsp ground spices powder
9. Take 1 tsp Chaat masala (for sprinkle)

Instructions to make Potato tuks:

1. Take potatoes & wash it then par boil it. (Half cook)
2. Lightly press the potatoes.
3. Heat oil and fry all potatoes in low flame & put it on plate…. then once again fry it in high flame for crispiness.
4. Take all spices & mix it well. Add spices mixture in potatoes. Slightly toss it.
5. Sprinkle chaat masala and Serve it with tea or coffee….

So that’s going to wrap it up for this special food potato tuks recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!