Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, curried pork / lamb ramen. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Curried Pork / Lamb Ramen is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Curried Pork / Lamb Ramen is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have curried pork / lamb ramen using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Curried Pork / Lamb Ramen:

1. Get 6 ounces Ramen noodles and the flavor packet
2. Take 2/3 cup chicken broth
3. Take 2 pounds pork, or lamb
4. Take 1 teaspoon salt
5. Take 16 ounces canned spinach with its juices
6. Make ready 1 large onion
7. Prepare 1 tablespoon curry powder, yellow
8. Get 2 tablespoons extra Virgin olive oil
9. Prepare 1 teaspoon ground white pepper
10. Prepare 1 teaspoon granulated garlic powder

Instructions to make Curried Pork / Lamb Ramen:

1. Cut the meat into bite sized pieces. Season with pepper, garlic, and salt
2. Heat the oil very hot and add the pork or lamb.
3. Slice the onion and add. Add the curry powder.
4. Make sure the spinach is sliced well and add to the mixture. Then add the liquids of the spinach. Simmer 7 minutes.
5. Add the noodles and spice packet. Add the broth as needed. Simmer till noodles are done.
6. Try not to make it to wet.
7. Serve I hope you enjoy!

So that is going to wrap this up for this special food curried pork / lamb ramen recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!