Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's green chili tacos. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Green Chili Tacos is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Mike's Green Chili Tacos is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have mike's green chili tacos using 34 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Green Chili Tacos:

1. Get ● For The Chilled Vegetables [chopped - as needed]
2. Make ready Habenero Peppers
3. Get Shredded Cabbage
4. Prepare Shredded Lettuce
5. Take Chopped EX Firm Beefeater Tomatoes
6. Make ready Sliced Radishes
7. Get Chopped White Vidalia Onions
8. Take Leaves Fresh Cilantro
9. Prepare Chopped Red Onions
10. Prepare Halved Black Olives [drained]
11. Take dash Ground Cumin
12. Get Lime Wedges [quartered]
13. Prepare ● For The Meats
14. Make ready 2 Pounds 90/10 Hamburger Meat [no need to drain meat]
15. Take 1 Pound Diced Pork Shoulder [optional]
16. Make ready as needed Beef Broth [for steaming meat & dissolving seasoning]
17. Take 3 Smashed Fine Minced Garlic Cloves
18. Get 2 (4 oz) Cans Green Chili [or 8 oz fresh hatch green chilies]
19. Prepare 1 Dash Ground Cumin
20. Prepare 1 Dash Fresh Ground Black Pepper
21. Prepare 2 tbsp Deyderated Onions
22. Take 1 1/2 Packets El Paso Taco Seasoning [you may not need all]
23. Make ready ● For The Sides [as needed]
24. Prepare Jalapeno Peppers
25. Prepare Mexican 3 Cheese
26. Get Green Salsa
27. Get Red Salsa
28. Prepare Sour Cream
29. Get Fresh Chives
30. Make ready Sliced Avacados
31. Prepare ● For The Carbs [as needed]
32. Take 6 " Flour Tortillas
33. Make ready 6 " Corn Tortillas
34. Get Hard Taco Shells

Steps to make Mike's Green Chili Tacos:

1. Chop all vegetables and sprinkle with a dash of Ground Cumin and fresh Ground Black Pepper. Authors Side Note: The red and green salsa pictured were made by a 104 year old Hispanic woman in Chihuahua City, Mexico who literally won't cough up her secret recipes. Yup. It appears she's taking this one to the grave. Stingy ole' bag! But still, delicious!
2. Optional ingredient: Rinse your pork shoulder and pat dry.
3. Fine dice your pork shoulder if opting.
4. Chop up your hamburger meat and add your green chilies, cumin, seasoning packet and beef broth. Simmer meat until browned and fully moist and cooked. No need to drain meat if using 90/10 grade.
5. De-seed and dice your fresh green chilies. Or, add your canned green chilies to your hamburger and pork meat. Also, add a dash of Ground Cumin again to the mix!
6. You'll definitely need beef broth to thin your taco seasoning packet. Then, whisk! whisk! whisk!
7. If adding pork cubes - add 1 1/2 packets of taco seasoning. If not, just one packet is needed. Old El Passo is a great OTC brand!
8. Enjoy your tacos with ice cold Mexican beers in ice cold frosty mugs!

So that’s going to wrap it up with this exceptional food mike's green chili tacos recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!