Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, minty lamb. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Minty Lamb is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Minty Lamb is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook minty lamb using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Minty Lamb:
- Get 500 gms minced lamb
- Make ready 1 large onion chopped
- Take 3 cloves garlic chopped
- Take 1 cup frozen peas
- Get Handful coriander chopped (optional)
- Make ready 2 green chillies chopped or 1/2 tsp chilli powder
- Get 1 cup mint leaves chopped
- Make ready to taste Salt and Pepper
- Get 1 tsp vinegar
- Prepare 2 tbsp oil
- Prepare 1/2 tsp each cumin powder and turmeric optional
Instructions to make Minty Lamb:
- In a hot pan, add oil, garlic and chilli stir a minute, add onions and coriander stir fry until onions are translucent
- Now add spices, salt and pepper, mix well, add lamb and cook until brown and semi cooked, add vinegar peas and cover and cook for further 10 minutes on low flame, turn heat off, stir mint cover and let it rest for 10 minutes before serving.
So that’s going to wrap this up with this exceptional food minty lamb recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


