Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 🇨🇺cuban 🇨🇺 beef picadillo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

🇨🇺Cuban 🇨🇺 Beef Picadillo is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. 🇨🇺Cuban 🇨🇺 Beef Picadillo is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have 🇨🇺cuban 🇨🇺 beef picadillo using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 🇨🇺Cuban 🇨🇺 Beef Picadillo:

1. Make ready 500 gm Steak mince
2. Prepare 1 Red Onion roughly chopped
3. Make ready 4 cloves finely sliced garlic
4. Get 2 tsp Oregano, Cumin, Sweet Paprika
5. Prepare 1 tsp Smoked Paprika
6. Prepare 2 Bay leaves
7. Prepare 2 tbsp Apple Cider Vinegar
8. Get 1 tin chopped tomatoes
9. Take 1 chicken stock cube of choice
10. Take 1 roasted red pepper sliced
11. Get 1 sweet potato diced
12. Take 1/2 cup raisins
13. Get 1/2 cup pimento stuffed olives sliced into 3
14. Get Chopped coriander to finish
15. Prepare S&P

Instructions to make 🇨🇺Cuban 🇨🇺 Beef Picadillo:

1. Firstly roast the pepper over a flame till scorched & place in a bowl wrapped in cling film & set aside.
2. Fry beef in a hot oil till brown. Add onions & cook on medium heat for 5/10 mins. Deglaze pan using the vinegar.
3. Add spices & garlic continue to cook for a few more minutes.
4. Pour in tomatoes then fill tin with cold water twice & add to the pan. Stir in the stock cube.
5. Scrape skin from the roasted pepper & slice. Add to the pot along with the potato. Cook for about 2 hrs on low heat.
6. To finish add olives turn up heat to drive liquid away. Season to taste & serve with chopped coriander.

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