Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mushroom tom yum goong pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mushroom Tom Yum Goong Pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Mushroom Tom Yum Goong Pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have mushroom tom yum goong pasta using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mushroom Tom Yum Goong Pasta:

1. Make ready fusilli pasta
2. Get tom yum paste
3. Take bird’s eye chillies (finely sliced)
4. Take shitake mushrooms (sliced)
5. Make ready ginger (blended)
6. Make ready garlic (blended)
7. Prepare brown sugar
8. Get seasalt
9. Make ready coriander leaves (chopped)
10. Prepare greek yoghurt
11. Get lime (squeezed)
12. Make ready U.H.T coconut milk
13. Make ready olive oil

Steps to make Mushroom Tom Yum Goong Pasta:

1. Boil pasta to al dente (10 minutes), drain and set aside.
2. In a small pot, heat up olive oil. Add in ginger and garlic.
3. Sauté ginger and garlic till fragrant and add in tom yum paste.
4. Add in bird’s eye chillies and mushrooms into mixture.
5. Add in the lime juice into the pot once mushrooms have softened.
6. Turn fire to low heat and add in the coconut milk. Bring the sauce to a simmer and add in salt and sugar.
7. Once sauce is simmering, transfer the sauce into a large pot.
8. On a medium heat, add in the pasta and sauce. Keep on mixing for about a minute.
9. Turn off the fire and add in the yoghurt and coriander leaves.
10. Mix well, taste and it’s ready to be served.

So that is going to wrap this up for this special food mushroom tom yum goong pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!