How to Make Award-winning Veggies Spring Roll

Veggies Spring Roll
Veggies Spring Roll

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, veggies spring roll. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Veggies Spring Roll is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Veggies Spring Roll is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have veggies spring roll using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veggies Spring Roll:
  1. Prepare For dough
  2. Make ready 1/2 cup maida/All purpose flour
  3. Get to taste Salt
  4. Make ready 1 tbsp oil
  5. Make ready as needed Water for knead the dough
  6. Get For Filling
  7. Take 1 cup mix veggies(spinach,peas, cabbage, capsicum)
  8. Prepare to taste Salt
  9. Prepare 2 tsp ginger garlic paste
  10. Take 2-3 tbsp mayonnaise
  11. Get 1/2 tsp black pepper powder
  12. Take 2 tbsp oil
  13. Take For paste
  14. Take 2-3 tbsp cornflour
  15. Prepare 4-5 tbsp water
  16. Get Garnishing
  17. Prepare 1 tbsp grated cheese
  18. Make ready 2 tbsp tomato ketchup
Steps to make Veggies Spring Roll:
  1. For dough in a bowl add all ingredients and knead a dough. Let the dough rest for 10-15min.
  2. For Filling. In a pan add oil as oil heats add veggies. Saute it for 2min. Add ginger garlic paste, add black pepper powder, add mayonnaise mix them together saute it for 5min then turn off the gas.
  3. For paste. Mix cornflour and water and make a paste. Now make small balls from the dough. Roll the ball by dusting maida like we roll for roti but this should be very very thin.
  4. In a centre of the roti. Add 1tbsp above filling prepared. Apply cornflour paste on all sides of the roti. Fold the two sides first then Wrap it like a roll. As shown in the pic.
  5. Refrigerator the ready roll for 20-30min.
  6. After 30min grease the plate with the oil keep the rolls in it add a drop of oil on every oil and steam them for atleast 10-15min. Garnish them with cheese and sauce and serve hot.

So that’s going to wrap this up for this exceptional food veggies spring roll recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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